Club Info > Functions > Plated Lunch  
 
 

 

Plated Lunch
 

(Prices are per person)

Salads
(Choice of One)

Fresh Garden Salad
Traditional Caesar Salad
Fresh Fruit Cup

Soup du Jour

 

Entrees

(Choice of Two)


Chicken Marsala    $15.50
Stuffed Chicken Breast    $15.50
New York Sirloin    $17.50
Sliced London Broil    $16.50
Stir- Fry Beef    $16.50
Traditional Baked Haddock    $17.00

Starch

(Choice of One)

Mashed Potatoes

Oven Roasted Potatoes
Rice Pilaf
Pasta du Jour

 

Vegetable
Vegetable du Jour

 

Dessert
Strawberry Shortcake, Grapenut Custard, or Bread Pudding 

All lunches include rolls, butter, and coffee

All prices are subject to 7% meal tax and 20% Gratuity